Cashier

Job Description

The Cashier will be responsible for handling all customer transactions efficiently, maintaining accurate financial records, and providing excellent customer service at the point of sale. The role requires a friendly attitude, attention to detail, and honesty in all dealings.

Responsibilities

• Accurately process customer orders, payments (cash, POS, transfers),
• Maintain a clean and organized cashier desk.
• Balance the cash register at the beginning and end of each shift.
• Record daily sales and submit reports to the Restaurant Manager.

Requirements

• High level of integrity, honesty, and accountability.
• Flexibility to work evenings, weekends, and public holidays.

Benefits